The Automated Sachet Filler and Sealer is a state-of-the-art packaging solution engineered for the high-speed, hygienic, and precise portioning of viscous condiments such as mayonnaise, ketchup, mustard, and sauces. This machine represents a pivotal advancement for modern food production, seamlessly integrating into existing packaging lines to automate the transformation of bulk product into uniform, sealed sachets. Designed with operational efficiency and product integrity as core principles, it eliminates manual inconsistencies, minimizes product waste, and ensures every sachet delivers perfect portion control and a reliable, leak-proof seal. For manufacturers aiming to scale production, enhance brand consistency, and meet stringent food safety regulations, this automated system is an indispensable asset for competitive packaging lines.
This filler and sealer distinguishes itself through a combination of precision engineering, robust construction, and intelligent automation, delivering unparalleled performance in demanding production environments.
Precision Volumetric Filling System
High-Speed Production Capability
Superior Hygiene and Sanitary Design
Intelligent Control and User Interface
Robust and Reliable Sealing Technology
Format Flexibility and Quick Changeover
Seamless Line Integration
| Parameter | Specification |
|---|---|
| Machine Model | PMS-VFS Series |
| Production Speed | Up to 300 sachets per minute (dependent on size & material) |
| Filling Range | 5 ml – 50 ml (Customizable ranges available) |
| Filling Accuracy | ±1.0% |
| Sealing Method | Double-track, constant-temperature heat sealing |
| Power Supply | 3PH, 380V / 50Hz (Customizable for local standards) |
| Total Power | Approx. 4.5 kW |
| Air Pressure Requirement | 0.6 – 0.8 MPa |
| Machine Dimensions (LxWxH) | Approx. 2000 x 1200 x 1800 mm |
| Machine Weight | Approx. 1200 kg |
| Control System | PLC with Touchscreen HMI |
| Construction Material (Contact Parts) | Food-Grade Stainless Steel SS304/316 |
This automated sachet packaging machine is versatile and ideally suited for a wide spectrum of food processing and manufacturing sectors that require precise, hygienic, and efficient packaging of viscous products.
Condiment and Sauce Manufacturing: Primary application for packaging mayonnaise, ketchup, mustard, salad dressings, barbecue sauce, and other viscous or creamy condiments into single-serve or portion-control sachets for food service (QSR) and retail.
Dairy and Spreads: Suitable for packaging products like yogurt, cream cheese, dessert toppings, margarine, and butter spreads into small pouches.
Food Service and Catering: Essential for producing the large volumes of portion-controlled condiment sachets required by fast-food chains, airlines, hotels, and institutional catering services.
Ready-to-Eat Meal Kits: Used to package precise amounts of sauces, dressings, and pastes that accompany pre-portioned meal kits, ensuring convenience and freshness for the end consumer.
Specialty Food Production: Applicable for packaging gourmet products such as pesto, tapenade, fruit purees, and edible oils into premium sachets.
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